Homemade Granola

Granola is super yummy, but quite expensive to buy at the store. I recently started making my own granola and have found a recipe that I really enjoy. The nice thing about making granola is that it’s simple and you can make it your own. I usually start with my base– in this recipe, oats–,…

Tamales Hondureños

Tamales! Oh, how I love tamales. Growing up, we only made tamales once a year for Christmas, because we made such huge batches (150-200 at a time, sometimes!). They would last for a couple months, being able to eat them for breakfast, lunch, and dinner! Or even just a snack. As I have grown older…

Whatever’s in the Pantry Trail Mix

I love trail mix. I think it’s one of those things that you can just throw anything together and it will taste delicious. Plus, being able to play with different flavors and make it your own just makes it that much more fun! The past few weeks I have been working so much that I…

Shrimp and Garlic Pasta [Updated]

Several months ago, my brother-in-law and I wanted to start a Youtube channel of recipes. Just like the hundreds you have probably seen on Facebook, Instagram, etc. I wouldn’t say there’s anything entirely unique about the videos we make (I know, I’m really selling myself here), but it’s just something we wanted to do because…

Coconut Milk Braised Chicken

I have a ton of coconut milk in my pantry, because I’m supposed to make some coconut bread with it, but it takes so long that I’ve kept putting it off. So instead, I decided to look around online and see if I could find any good recipes to use the coconut milk for dinner….

Wiener Schnitzel vom Schwein (Pork Schnitzel)

I love Schnitzel. Ever since I had it while studying abroad two years ago, I fell in love with this delight. The chef in Salzburg typically served the Schnitzel with cranberry sauce and a side of fries. I’ve only made Schnitzel one other time and it was a complete failure. So I was hoping this…